Hello dear
Welcome To Wolfdale's Cuisine Unique
At Wolfdale's Cuisine Unique, located in the scenic Tahoe City, New American cuisine takes center stage. This culinary gem specializes in innovative dishes, merging flavors from various traditions, highlighted by its delightful seafood and steak offerings. Guests rave about the exceptional service and warm atmosphere, perfect for gatherings or a romantic evening. Their menu boasts many vegetarian and vegan options, ensuring inclusivity for all diners. With a beautiful outdoor seating area, patrons can savor their meals while enjoying stunning lake views. Wolfdale's commitment to quality and creativity in every dish makes it a must-visit for food lovers seeking a memorable experience.
Taste the best
Discover Our Menu
Wolfdales Smoked Trout
$9.00Fifty Fifty Ca
$7.00Walt 2017 Pinot Noir, Blue Jay, Anderson Valley
$16.00
Zinfandel Special From Our Wine Cellar
$16.00Mountain Mosa
$13.00Emerald Bahia
$13.00
Wd42
$13.00Alpenglow
$13.00Dougie Fresh
$13.00 About
Wolfdale's Cuisine Unique
Welcome to Wolfdale's Cuisine Unique, a celebrated gem nestled in the heart of Tahoe City, California, at 640 N Lake Blvd. Known for its innovative take on New American cuisine, Wolfdale's masterfully intertwines bold flavors with fresh, local ingredients. Whether you're a seafood lover or a meat enthusiast, each dish is crafted to entice your palate and evoke the essence of California's culinary diversity.
As you step into the restaurant, you're greeted not only by the alluring aroma of expertly prepared dishes but also by a warm and welcoming staff that makes every guest feel special. The rave reviews reflect this commitment to customer service. One guest, Mike Nichols, shared how the attentive service and exquisite food turned a simple anniversary dinner into a memorable celebration. On occasion, Wolfdale's turns ordinary moments into extraordinary memories with its sophisticated dining atmosphere complemented by breathtaking views.
The menu features standout creations such as the Wolfdales Smoked Trout Aioli for $9, a dish that showcases the delicate flavors of the trout. The Ahi Poke Cones, served with tangy wasabi cream at $12, are a brilliant starter that captures the restaurant's essence of fusion and creativity. For those who crave an experience of luxury, the Tomahawk Steak is a must-try—perfectly cooked, juicy, and coupled with unique sides like Shiitake mushrooms with currants that surprise and delight even the most discerning palate.
- Signature Starters:
- Wolfdales Smoked Trout Aioli - $9
- Ahi Poke Cones (4) with Wasabi Cream - $12
- Hamachi Spoons (4) with Guacamole and Ponzu - $12
- Beverage Selections:
- Seasonal Draft Beers - $7 each
- Selection includes Fifty Fifty CA Pale Ale, Deschutes Fresh Squeezed IPA, and more.
Wolfdale's is not just about remarkable food; it’s a place with a purpose. Their Give A Meal program partners with Sierra Senior Services to provide meals to those in need, reflecting their commitment to community welfare. The restaurant's focus on gluten-free dining also caters to a variety of dietary needs, ensuring everyone can enjoy their unique flavors without compromise.
Whether you’re indulging in a refreshing Guinness Nitrogenated Stout or savoring their delightful seafood chowder, Wolfdale's offers both culinary excellence and an experience that resonates long after your meal. With its unique fusion dishes and remarkable service, it’s no surprise that diners like Takeshi Young consider it one of the best restaurants in Tahoe City. Come and discover why Wolfdale's Cuisine Unique is more than just a restaurant; it’s a celebration of flavors and community.
People talk
Our Guestbook
“ Wonderful staff, very concise and fast service. They squeezed us in for a last minute reservation, which was awesome. Food was absolutely amazing! Super flavorful, highly recommend for dinner and drinks. ”
“ One of the best restaurants in Tahoe City... some tasty and unique flavors with Asian fusion. Good seafood and steak and a wide selection of drinks. Gyoza was our favorite appetizer we had here. Nice atmosphere and decor and outdoor seating with lake views during the summer months. Recommended. ”
“ Impeccable service! Arvi I hope I got his name right was our server. He was phenomenal and extremely attentive. The food, EVERYTHING, was dynamite! For starters, we had a dozen Pacific Northwest oysters, I had a Buillet Rye oldfashioned, and my wife had their Aperol Spritz with Mango Juice added. We shared their Tomahawk Steak pictured, not a great photo, which was accompanied by their Shitake mushrooms with currants. We are not mushroom people, but these were absolutely delicious. Their wine list is not extensive, but a great selection for any wallet wanting quality wines with their meal, to sip or pair with dessert. We had an amazing view. It was our anniversary and I had requested a view. We showed up about 15 minutes early, not thinking they would be ready for us. The hostess greeted us with a smile and said our table was ready to go. She sat us right in front of the window where we had an amazing view while dining. I usually find most restaurants to be good and somewhere they miss. Whether it is a staff member. The drink from the bar is not great, or the food is not fresh or prepared well. NOT Wolfdales! They were above my expectations, and I am giving them a HARD 5 star review, and if a 6 star were possible, I would give them extra credit! Thank you from the hostess to the server and then the chef for making our 27th anniversary a memorable one!!!!! ”
“ What a fabulous experience! The Ahi Poke Cones were a wonderful starter! The Seafood Chowder was also great? I ordered the Beef Medallions with Elk Sausage. As I tried the sausage, I was already pleased with my choice, then once I tried the beef, it was unquestionably the ideal choice for me. My wife had the Sole and she was also pleased. ”
“ A truly remarkable experience here. Immediately upon entering I could sense that this restaurant was going to be a good experience, as the staff greeted us warmly and our waiter was professional and on point. Our food was delicious and very fresh. An excellent experience ! ”
“ snuck in on a friday night at 8 and got a table. the food and drinks are lovely always wish for more than 1 veggie option but the one they had was nice. My partner loves the lobster tempura ! ”
“ We ran into this little gem while driving around Lake Tahoe. The food, service atmosphere were spectacular! As appetizers, we started with fresh colossal oysters with traditional spicy cocktail sauce perfect sweet mignonette sauce. We also ordered the Sampler, which came with spring rolls, gyoza pork bao buns. The pork belly was thick cooked to perfection. The buns also included lightly pickled cucumbers, which was a great addition. For the main course, we shared the Oso bucco pork shank with a red wine reduction. We accompanied it with a side of sauteed wild mushrooms currants. We sat at the bar Tara tended to us. She was the best! Great energy and super sweet. We later learned the owner was the one who cooked our dinner. Chefs kiss! CHEERS! ”
“ Nice restaurant with ample parking in front and the side. Id say best seats in the house are on the outside patio, on the second floor, to see great views. The bottom outside area is nice also, especially the fireplace table in the corner, underneath trees. Asian fusion, I was impressed by their tempura oysters and poke cones. Entrees were pretty good. Appreciate them accommodating an elderly member in my party who couldnt get up on the high chairs, so they moved us to another table. Waitress was attentive and charming. Nice place to walk on the docks just a few minutes after to burn some calories after a large heavy meal. ”